Friday 4th December 2020

Christmas is coming and Vanocka (sweet Christmas loaf) is always a big part of it. I haven’t baked vanocka in a long time, so I wanted to try it if I hadn’t forget how to make it.

I hadn’t forget it. I added turmeric to the dough, which my friend’s who is baker advised me and it was beautifully yellow, actually abnormally yellow. Next time I have to put more butter, as it was a little dry, but still deliciously edible. I gifted one to my friend Mala from India, who admitted that she had never eaten anything like that before and enjoyed it with a cup of tea with her family.

I’m looking forward to making more over the festive season.

We wish you peaceful Advent time.